Posts Tagged ‘domestic arts’

Living art

To improve the golden moments of opportunity and catch the good that is within our reach, is the great art of living. — Samuel Johnson

Lately we’ve had some wonderful conversations here about the arts — writing and the visual arts, in particular. But in my view, just as essential to “the great art of living” are several gifts and talents that we sometimes take for granted.

These include cooking, baking, nurturing our relationships — and occasionally pulling out all the stops to host a party for someone we cherish. All of this came to mind last weekend when I attended a tea party honoring my friend Norma, who recently celebrated her 80th birthday.

Since Norma’s birthday falls close to Christmas, her daughter Jan had decided to host the party on a quiet Saturday afternoon in January. Wise move. The tea was held at Norma’s church, and Jan, a talented caterer, made all of the tea sandwiches and baked goods. Everything was perfect, from the coral roses and deliberately mismatched vintage tea cups on the tables to the large gathering of devoted friends who came to celebrate Norma.

Clearly, a party can be a work of art. I’ve known Jan for years, and have always admired the creative sense of style she brings to everything she does. Aside from the pretty tables, Jan also arranged a small gallery of photos chronicling her mother’s life from her girlhood in New England to the present. The photos prompted conversation around the tables, and even those of us who’d known Norma for years got to know her better.

Norma looked more beautiful than ever at her tea party.  Seeing the sheer happiness on her face as she chatted with her guests on Saturday, I was reminded how important it is to celebrate our mothers — and our elder friends — while we can.

Jan is Norma’s only child, and since I’m an only child too, I understand the special closeness of their relationship. My own mother turns 80 in September. Inspired by Jan’s generous spirit, I’m already planning Mom’s birthday party in my head. — CL

permalinkRead More CommentComments (7) CatBlogs and shorts, Columns and essays

Recipe for balance

Be aware of wonder. Live a balanced life. Learn some and think some and draw and paint and sing and dance and play and work every day some.” — Robert Fulghum

This year I’m trying to strike a healthy balance between living creatively and being consumed by creative work. All too often, when I’m immersed in an art project or engrossed in a piece of writing, it’s as if I’m living on another planet. I neglect other things I care about. I might forget to brush my teeth or return phone calls or feed my family.

When I first started writing weekly columns, for instance, everything was potential fodder for the newspaper. I couldn’t watch a new TV show or shop for toilet paper without thinking I should scribble some commentary about it. For weeks I carried a notebook everywhere, and would even jump out of the shower to jot down ideas for a column. Thankfully, that ridiculous phase was short-lived. As a photo-journalist friend reminded me: We need to ask ourselves if we’re living from the depth of our lives or merely documenting them.

Then there was the time I slaved for weeks on a book manuscript. I got into the habit of working until midnight, then rising at daybreak to revise or proofread what I’d typed the day before. My husband worked full-time then, so we grabbed most of our meals at local restaurants. Our son was away at college, and I was living the life I’d dreamed about for years – working 24/7 on my writing.

That’s when it hit me: My dream life wasn’t quite as satisfying as I’d imagined. I was exhausted and vaguely disappointed.  Something essential was missing.  And it’s not that the work wasn’t going well. For the most part, my writing was getting published in places I was proud to list on my resume. With my nest was empty, I’d even found extra hours to teach writing.

And there was problem, hidden in plain sight.  Given my newly won freedom from parenting responsibilities, I’d become a woman obsessed. My whole life was about writing, writing, and more writing.  I’d become so one-dimensional that I bored myself.

Kitchen lessons

The thing is, I’ve always believed the “good life” is a balanced life. A richly textured, multifaceted life.

After my epiphany, I made a list of “ingredients” that remain as essential to my happiness and well-being as writing. The list includes long talks with my husband and friends; gardening; keeping house; reading for pleasure; volunteering in my community; making art; visiting museums, and more. Of course, I’ve always enjoyed cooking (and reading about food) but my love affair with my computer left little time for the sensual pleasures of the kitchen.

And so, after putting my book project aside for a few days, I spent my first free morning poring over my cookbooks. Shopping for groceries later, I found even more inspiration in the colorful produce aisles at the local market. I couldn’t wait to get home and start cooking again. My mood lifted as I chopped and sauteed onions and red peppers, crafting a simple but satisfying meal with my hands.

“Real nourishment involves our whole being,” writes Anne Scott in Serving Fire: Food for Thought, Body, and Soul (Celestial Arts). “The search for it takes us on a journey into ourselves, confronting us with our inner hunger.”

In other words, my soul had been starving for something more than words and ideas heaped on a page or a computer screen. I was tired of living in my head, and kitchen work provided the physicality I’d been missing. For me, the ordinary arts of daily living are not optional — and I try to remember that whenever I’m off-kilter or obsessed.

Even if cooking isn’t your thing, you have your own list of pleasures to draw from when you need to feel balanced and whole.

“Be moderate in order to taste the joys of life in abundance,” advised the philosopher Epicurus. In the Epicurean view, the hallmarks of the good life include tranquility, freedom from fear, a variety of experiences, and the pure enjoyment of simple pleasures.  Easier said than done, of course, but worth aspiring to. – Cindy La Ferle

– Kitchen photos (our kitchen in Royal Oak) by Cindy La Ferle–


permalinkRead More CommentComments (17) CatColumns and essays, Just for writers

Keeping the flame

There are years that ask questions and years that answer.” — Zora Neale Hurston

hestiasnowFor several years I’ve kept a small garden statue of a woman by our side entrance. I named her Hestia after the ancient goddess of home and family. In Greek mythology, Hestia’s role was to keep the flame of the hearth burning.  This week she’s dressed in snow — and looking a little overwhelmed by the onset of winter and the challenges ahead.  I can relate.

It’s been a mixed bag of a holiday in our household. My husband and I have been enjoying a week-long visit with our son, who flew in from Chicago for Christmas last week. We’ve shared some cozy meals at home together — I love to cook with my family — and we’ve made time to visit extended family, old friends, and favorite haunts around town.

Meanwhile, real life also paid us a yuletide visit. On Christmas Eve, my mother (who was just diagnosed with early-stage dementia last month) came down with another serious infection. I spent most of Christmas Eve morning at the doctor’s office with her, and the rest of the holiday bringing meals to her.

At times it felt awkward to celebrate with the rest of the family while my mother stayed in bed in her condo, watching television.  And so, with regrets, I canceled out of several parties and gatherings, all the while feeling guilty for lacking the social energy and enthusiasm required of the holiday season. I know I disappointed more than a few people for not showing up in one way or another.

My mother’s doctor asked me to come in with my mother for a consultation this afternoon. As the doctor put it, we need to determine the next step for Mom’s ongoing care. I’m guessing, from the doctor’s tone on the phone, that 2010 will be a year of changes. But there’s hope too. Mom agreed, after several arguments, to take a new medication prescribed for her dementia. She adores her condo — keeping house is the thing that gives her life meaning, shape, and routine. So I’m hoping she’ll be able to stay in her own place as long as possible.

At this point in the holiday season, I’d usually be drawing up a lengthy list of New Year’s resolutions. In the past, most of those resolutions would have included ambitious career goals and pie-in-the-sky dreams of self-improvement. This year, I’m asking only two things of myself: To sustain the energy I’ll need to keep the fire burning — and to find the patience to ride out the changes ahead. — Cindy La Ferle

– “Hestia” garden statue photo by Cindy La Ferle –

permalinkRead More CommentComments (7) CatColumns and essays

A shameless plug

Home is a name, a word. It is a strong one; stronger than any magician ever spoke, or spirit ever answered to, in the strongest conjuration.” ~Charles Dickens

door-Wreath---ChristmasAs everyone in business knows, you must promote your product — whether it’s exotic landscape design, the best rhubarb pie in town, or a piece of art or writing. I was encouraged to launch this Website several years ago to promote both my Sunday newspaper column and my book of personal essays and columns, Writing Home.

While I’ve always felt squeamish about self-promotion, I’ve learned it’s as essential to my work as proofreading. Or, as another freelance writer told me, I can’t hide in the back row and expect someone else to toot my own horn for me. So I hope you’ll forgive me for today’s post.

With the holidays in view, I have even more reason to try to boost sales for Writing Home. As I’ve done every year since 2005, at the end of this season I’ll donate my profits to shelters and organizations serving the homeless in metro Detroit, where I live.  These include Royal Oak’s own Welcome Inn and the South Oakland Shelter. Why? Because home is the dearest word to my heart. And because the pieces in Writing Home are all about home and family, I feel it’s especially important to give something to others who don’t have a home and whose families are at risk.

writinghomesmallIf you’ve already purchased a copy of Writing Home, thank you!  If you enjoyed it, I hope you’ll consider buying a new copy as a gift to a friend or a reader in your family. It’s available in most bookstores. Both retailers and individual buyers can order the book with a special holiday discount (through January 15) directly from Wayne State University Press. Writing Home is described and reviewed on its own Amazon page, where you can also order it in time for Christmas giving. — CL

permalinkRead More CommentComments (9) CatBlogs and shorts

Rethinking the holidays

Tradition is a guide, not a jailer.” – W. Somerset Maugham

Over dinner with my husband’s brother and his wife last year, my husband and I broached the delicate subject of  … The Holidays. I appreciated the chance to have this discussion with my in-laws. Celebrating the winter holidays, after all, is an emotionally loaded topic even among the most cordial and caring families. People-pleasers, especially, get wigged out at the very thought of trying to appease every relative perched on the family tree.

Regardless, the four of us began sharing a few of our favorite memories and traditions — the mother who stuffed the perfect Martha Stewart turkey, the barrel-chested grandpa who played Santa on Christmas Eve; the cookies we decorated with fistfuls of red and green sugar. We agreed that the nostalgic traditions of childhood are vastly different now. And still changing. They no longer involve the proverbial jaunt “over the river Rockwell-Cover-Thanksgivingand through the woods” to Grandma’s house. Our grandparents all reside in cemeteries now, and our kids are making nests of their own.

Complicating the mix, our extended families keep extending – which makes it impossible to fit everyone around the same dining room table, even with an extra leaf in place.

One solution was to meet in smaller numbers on ordinary evenings, just as we’d done that night. Why wait for a major holiday to be a family? There, at a cozy Italian restaurant in Troy, the four of us were enjoying a rare opportunity to share what was on our minds and in our hearts. No other gifts required.

Not long after, I talked with a grieving friend who lost her mother and is struggling with a different holiday dilemma. As the eldest daughter, she inherited the tradition of hosting a Christmas Eve dinner that typically included up to 30 guests.  As my friend explained, her mother was “a generous cook” who’d invite every known relative within reasonable driving distance, plus a few stray neighbors and friends who had no other plans for the evening.

“Having the house crammed with people was my mother’s idea of a perfect holiday,” my friend said. “I feel guilty, but my house is smaller, and I’d much rather have a quiet celebration.” So my friend decided to trim her guest list to a manageable 14. To honor her late mother’s memory, her siblings will bring a favorite family dish to the potluck.

Tradition is a good thing when it keeps us connected to people and places we love. It’s the essential ingredient in our most treasured family recipes. Baking shortbread, for instance, is a comforting ritual that links me to my Scottish ancestors, and it’s the only time I use pounds of real butter without flinching.

But tradition is not a good thing when it’s a futile taskmaster.

“It is my opinion that Norman Rockwell and his ilk have done more to make already anxious people feel guilty than anyone else,” wrote the late Gourmet magazine columnist Laurie Colwin. “The fact is, family is variable, but our stereotypical image of it is not.”

For the record, the family life of Norman Rockwell, “America’s painter,” was colored by three unhappy marriages, including one to a long-suffering alcoholic.

All said and done, we can’t possibly replicate our nostalgic past, nor should we feel obligated to remain frozen in someone else’s sugarcoated holiday vision. Ideally, we can combine the best of both worlds – the cherished recipes and rituals we’ve inherited, along with a few newer customs that have meaning to us.

As we mature, we’ll likely have to negotiate some holiday changes with our families. This might require that we welcome a sibling’s new spouse and step kids, or a gay cousin’s partner, to the table. We might have to learn how to bake our mother-in-law’s pumpkin pie from scratch. Or, we might decide to throw in the dishtowel, turn off the oven, and host the whole flock at the local diner. Meanwhile, I’ve decided to relax and count my blessings — which include several festive restaurants within a three-mile radius of home. Here’s to a happy, stress-free holiday season for every woman!  — Cindy La Ferle

– This essay originally appeared in Strut magazine–

permalinkRead More CommentComments (5) CatColumns and essays
CSS Template by RamblingSoul | Tomodachi theme by Theme Lab