Cindy on January 23rd, 2011
I’m at my best in a messy, middle of the road muddle.” — Harold Wilson, British politician
For years I’ve had a love-hate relationship with women’s magazines. Reading them is one of my favorite guilty pleasures — because it’s pure fun to monitor trends in fashion and home decor.
I’ve also been published in several well-respected shelter magazines, so I don’t like to bite the hands that have fed me. Still, I’m not comfortable with the fact that so many of these publications manage to inspire guilt and insecurity in the most confident among us. This month, especially, you’ll find countless articles explaining why you need to get organized or how to “simplify” your cluttered life forever.
You can read what I have to say about all this in today’s edition of Royal Oak Patch. Several friends have already joined the discussion, so feel free to chime in on the Patch site. I’d love to know how you “simplify” your life. Please click here. –CL
Cindy on March 4th, 2010
Tables of paper wood, windows of light/ And everything emptying into White.” — Cat Stevens, “Into White”
The thing I love best about redecorating is that it inspires us to look at our old rooms in new ways. A “re-do” doesn’t necessarily require that we buy more furniture or knick-knacks — though paint, hardware, and elbow grease are typically involved. And while shelter magazines offer creative ideas (and jazzy new things to purchase), it still boils down to re-imagining what we already own.
In January, Doug and I finally decided to freshen up the master bedroom. We’d been living for several years with murky, sponge-painted walls and a dark rug in a busy Southwestern pattern. The room looked cluttered and weary — and it felt claustrophobic.
We needed to lighten things up. So we cleared out the space and hired a carpenter-friend to rebuild the old closet. Doug applied two different shades of white paint for the walls and trim. And while we prefer hardwood floors and area rugs in our home, the floor was in such bad shape — and cold during Michigan winters — that we made an exception and had pale taupe carpeting installed.

Taking advantage of the winter sales, I bought white linens in a variety of textures, and a simple, quilted white coverlet. We didn’t have to purchase any new furniture (our old pieces look nice against the white walls), but we added a new shabby-chic style chandelier from Lowe’s — a bargain at a little over $100. The project took longer than we’d hoped, due to a mix-up with carpeting measurements and an aggravating delay in the re-ordering process. But all said and done, Doug and I are pleased with the result.
Having spent the past year immersed in my widowed mother’s ongoing health crises — and trying to help her make sense of things — I didn’t realize how many key areas I’d neglected in my own home. Until recently, I was too tired (and uninspired) to make time to sort through it all. I’m slowly catching up now, one room at a time.
How good it feels to get my own life back in order now that spring is almost here. Our freshly decorated bedroom is a peaceful oasis in the midst of so many questions marks. – Cindy La Ferle
Cindy on February 17th, 2010
Perseverance is not a long race; it is many short races one after the other.” — Walter Elliott
Speaking at a writers’ conference last year, a magazine editor fielded questions from an eager audience. Inevitably, a new freelance writer asked, “What does it take to break into national magazines now?” The editor’s answer: “Good old-fashioned perseverance.”
It’s true what they say about perseverance. It really pays off. So I’m sharing the following news not in the spirit of boasting — but to remind you to stay the course and keep trying, whatever goals or dreams you’re pursuing.
Several times over the past decade, I’ve tried to break into Victoria, one of my favorite shelter magazines. In the meantime, I published pieces in other national glossies and kept submitting new work, but the Victoria byline eluded me. (The magazine folded in 2004, then resumed publication in 2007.)
Over a year ago, I wrote a garden essay from threads of a talk I gave at a regional Master Gardener Society meeting. With high hopes, I submitted “The Art of Midlife Gardening” to Victoria. And then I waited.
Months passed — which isn’t unusual in this line of work — and I nearly forgot about the piece. So you can imagine how thrilled I was when Victoria‘s managing editor contacted me last year to ask if it was still available for publication in the March/April 2010 issue. That issue is now on the stands, and my essay’s on the back page. When I found a copy today at our local Barnes & Noble, I did a little happy dance right there in the magazine aisle. –CL
Cindy on November 24th, 2008
It is not just the Great Works of mankind that make a culture. It is the daily things, like what people eat and how they serve it.” â Laurie Colwin
Earlier this month, it was hard to find a cooking magazine that didn’t feature a masterpiece of a roasted turkey perched on a ceramic platter and encircled with a trio of traditional side dishes. While I appreciate the beauty of an expertly presented meal, those magazines never fail to stir conflicting waves of nostalgia and guilty reminders of my culinary incompetence.
To most readers, the cover photos are practically iconic. Representing the ultimate American family meal, they evoke warm-fuzzy images of cheerful grandmothers fussing in the kitchen, close-knit clans pulling their Windsor chairs to the table in unison, and fathers leading everyone in prayer. But hold on. That’s Norman Rockwell’s vision of a holiday, isn’t it? For those who’ve recently lost loved ones — or whose family circle is reconfigured by divorce or distance — it’s another picture entirely.
The holidays are especially hard on women who feel compelled to replicate the festive meals and glamorous parties featured in shelter magazines this season. As one friend put it, even the “easiest” recipes and the “simplest” instructions for decking the halls require a fair amount of preparation — and angst. And by the time we’re ready to serve The Feast, we’re ready to drop from nervous exhaustion.
I truly enjoy hosting casual dinners for intimate groups, and I consider entertaining a labor of love. But the holidays set the bar too high for me. I suspect we’d all enjoy the festivities even more if we could relax and minimize the yuletide fuss. When we gather around the table this week for Thanksgiving, let’s count our blessings and find joy in the unique way we choose to celebrate — with or without the turkey worthy of a magazine shoot.
Happy Thanksgiving to all! – Cindy La Ferle